How food prices shape inflation expectations and the monetary policy response

Staff working papers set out research in progress by our staff, with the aim of encouraging comments and debate.
Published on 11 October 2024

Staff Working Paper No. 1,094

By Dario Bonciani, Riccardo M Masolo and Silvia Sarpietro

Food price changes have a strong and persistent impact on UK consumers’ inflation expectations. Over 60% of households report that their inflation perceptions are heavily influenced by food prices and display a stronger association between their inflation expectations and perceptions. We complement this finding with a Structural Vector Autoregression (SVAR) analysis, illustrating that food price shocks have a larger and more persistent effect on expectations compared to a 'representative' inflation shock. Finally, we augment the canonical New-Keynesian model with behavioural expectations that capture our empirical findings and show that monetary policy should respond more aggressively to food price shocks.

How food prices shape inflation expectations and the monetary policy response